A confection comprised of a gelatinous substance, sometimes flavored with fruit extracts or juices and sometimes brightly coloured. These treats are steadily individually packaged in small, squeezable containers, offering a readily accessible and portion-controlled candy. A typical instance consists of miniature cups full of the flavored, wobbly substance, consumed immediately from the container.
The attraction of this dessert lies in its ease of consumption, vibrant look, and sometimes decrease caloric density in comparison with different sugary snacks. Traditionally, gelatin-based desserts have supplied a comparatively cheap and handy technique of offering a candy deal with, significantly for youngsters. Their portability and minimal preparation necessities contribute to their widespread consumption.